Thursday, April 1, 2010

official weigh-day

Scale says, 253.5, which is a loss of three and a half pounds this week. I'm very happy with this.

Food so far has been really delicious.

Breakfast: 2 eggs, scrambled. Bowl of leftover fruit salad.
Lunch: Sesame bagel topped with pesto, a simple home-made salsa (chopped tomato, crushed garlic and a little olive oil), grilled peppers and light cheddar. This was fantastic.

Dinner will probably be soup, steak and something light and fruity for dessert (I'm very predictable).

The interview went fine. We'll see what happens!

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